Decorative and edible sugar work is literally mind-blowing! Grab the opportunity to learn the art of sugar showpiece with Joyous Bake. Korea Flower Cake Association (KFCA) is a government recognized professional association and one of the biggest Flower Cake Association in South Korea. Our instructor - Mei Kuan is a certified KFCA instructor with years of experience. By attending this workshop, you will be able to learn the difference between Bean Paste and Glossy Buttercream as well as the factors that are critical to your cakes.